TAI

PAIRINGS:

Recommended for aperitifs, you can find it everywhere in Veneto and Friuli. Well appreciated as a wine for the whole meals, particularly with Italian hors d’oeuvres, dried and in broth soups, seafood, soft and not fermented cheeses.

Category:

Description

COLOR:
straw yellow, with greenish lights.

BOUQUET:
fine, soft, intensely fragrant, whose scent is evocative of wildflowers.

FLAVOR:
pleasing, dry, velvety, with a slight taste of almond, savoury.

PAIRINGS:

Recommended for aperitifs, you can find it everywhere in Veneto and Friuli. Well appreciated as a wine for the whole meals, particularly with Italian hors d’oeuvres, dried and in broth soups, seafood, soft and not fermented cheeses.